Amount of 22:0 saturated fatty acid in Sausage, Italian, pork, mild, raw

Sausages and Luncheon Meats

In 100 g (Grams) of Sausage, Italian, pork, mild, raw there is 0.011 g of 22:0 saturated fatty acid. Change amount

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22:0 saturated fatty acid

22:0 saturated fatty acid is a nutrient present in many other foods. The below table lists foods high in 22:0 saturated fatty acid other than Sausage, Italian, pork, mild, raw.

Chocolate-flavored hazelnut spread 3.653 g 3.65%
Oil, peanut, salad or cooking 2.8 g 2.8%
Peanut Butter, smooth (Includes foods for USDA's Food Distribution Program) 1.73 g 1.73%
Peanut butter, smooth style, without salt 1.703 g 1.70%
Peanut butter, smooth style, with salt (Includes foods for USDA's Food Distribution Program) 1.703 g 1.70%
Peanut butter with omega-3, creamy 1.329 g 1.33%
Peanuts, all types, oil-roasted, with salt 1.326 g 1.33%
Peanuts, all types, oil-roasted, without salt 1.325 g 1.32%
Peanuts, all types, dry-roasted, without salt 1.216 g 1.22%
Peanuts, all types, dry-roasted, with salt 1.216 g 1.22%
Oil, sunflower, high oleic (70% and over) 1 g 1%
Candies, honey-combed, with peanut butter 0.962 g 0.96%
Oil, industrial, mid-oleic, sunflower 0.836 g 0.84%
Candies, HERSHEYS, PAYDAY Bar 0.738 g 0.74%
Nuts, mixed nuts, oil roasted, with peanuts, with salt added 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, lightly salted 0.641 g 0.64%
Nuts, mixed nuts, oil roasted, with peanuts, without salt added 0.641 g 0.64%
Nuts, macadamia nuts, dry roasted, without salt added 0.621 g 0.62%
Nuts, macadamia nuts, dry roasted, with salt added 0.621 g 0.62%
Nuts, macadamia nuts, raw 0.616 g 0.62%
Sausage, Italian, pork, mild, raw

Sausage, Italian, pork, mild, raw is a type of Sausages and Luncheon Meats. The most significant nutrients in Sausage, Italian, pork, mild, raw are listed below.

Water 56.44 g 56.44%
Energy (calorie) 290 kcal
Energy (joule) 1212 kJ
Protein 13.9 g 13.9%
Total lipid (fat) 24.26 g 24.26%
Ash 2.42 g 2.42%
Carbohydrate, by difference 2.97 g 2.97%
Fiber, total dietary 0 g
Sugars, total 1.19 g 1.19%
Glucose (dextrose) 1.19 g 1.19%
Calcium, Ca 12 mg 0.01%
Iron, Fe 1.77 mg
Magnesium, Mg 16 mg 0.02%
Phosphorus, P 126 mg 0.13%
Potassium, K 211 mg 0.21%
Sodium, Na 563 mg 0.56%
Zinc, Zn 1.91 mg
Copper, Cu 0.064 mg
Manganese, Mn 0.032 mg
Selenium, Se 11.3 µg

Nutrients in Sausage, Italian, pork, mild, raw